Cooking Classes
Marcella Says...
Marcella Hazan is acclaimed, certainly, for her several trailblazing cookbooks. But, first and foremost, she is a teacher.
Merchant: Cooking.com Cookbooks
Taste of the Lowcountry
Taste of the Lowcountry is a must have book for the best in lowcountry cuisine. The cookbook is a collection of recipes from Taste of the Lowcountry cooking classes held at the Charleston Cooks! Maverick kitchen store in Charleston, South Carolina.
Merchant: Cooking.com Cookbooks
Quick and Easy Enjoy Chinese Cuisine
This manual will guide even the most novice cook through the necessary techniques for preparing these delicious, easy-to-follow recipes--all of which have been developed and tested in Chinese cooking classes.
Merchant: Cooking.com Cookbooks
Levana\'s Table
For more than 20 years, Levana Kirschenbaum has delighted New Yorkers with her bakery, restaurant, catering business and cooking classes. Now, for the first time, she shares her kosher recipes and kitchen wisdom with home cooks everywhere.
Merchant: Cooking.com Cookbooks
Eating Napa & Sonoma,
Eating Napa & Sonoma is a complete guide to the places foodies love best: cheese makers, chocolatiers, wineries, olive oil presses, organic farms, cooking classes, herb farms, sausage makers, food and wine museums, orchards, specialty shops, ethnic grocery stores and neighborhood
Merchant: Cooking.com Cookbooks
Wusthof 12-slot Professional Knife Case, Black
Be ready to roll and cook on the go by taking your knives with you in this 12-Pocket Cordura Roll. Designed to hold your highest quality knives and protect them as you travel. It's made of durable nylon and secures with Velcro.
Merchant: Cooking.com Cookware







